COFFEE
MAKER
A General Description
Simple, but efficient. The generic coffee maker always gets the job done!
-
Grind to a medium grind
Use 1.5 to 2 tablespoons of coffee for every ¾ cup (175 ml) of fresh, cold water that has just finished boiling
We recommend using a scale
to measure your coffee and water and utilize the golden coffee ratio. Coffee's golden ratio is approximately 1:16 - 1:18 (1 gram of coffee to every 16-18 grams of water)Follow the manufacturer’s instructions for brew settings
COFFEE
MAKER
A General Description
Simple, but efficient. The generic
coffee maker always gets the job done!
-
Grind to a fine grind
Use 1.5 to 2 tablespoons of coffee
for every ¾ cup (175 ml) of fresh,
cold water that has just finished boiling.We recommend using a scale to measure your coffee and water and utilize the golden coffee ratio. Coffee's golden ratio is approximately 1:16 - 1:18 (1 gram of coffee to every 16-18 grams of water).
Follow the manufacturer’s
instructions for brew settings.
